Nacho Cheese Doritos Walking Taco Fiesta

Step-by-Step Instructions

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   Transform classic Doritos into a fun, portable taco experience perfect for any party or gathering. This recipe makes assembly a breeze, allowing guests to customize their own savory snack.

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   1 lb ground beef or turkey

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   1 packet taco seasoning mix

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   1/2 cup water

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   10-12 snack-sized bags of Nacho Cheese Doritos (or your preferred Doritos flavor)

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   1 cup shredded lettuce

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   1 cup diced tomatoes

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   1/2 cup diced red onion

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   1/2 cup shredded cheddar cheese

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    1/2 cup sour cream

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    1/4 cup pickled jalapeños (optional)

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    Salsa (for serving)

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    1. In a large skillet, brown the ground beef or turkey over medium-high heat, breaking it apart with a spoon. Drain any excess fat.

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    2. Stir in the taco seasoning mix and water. Bring to a simmer and cook for 5-7 minutes, or until the liquid has mostly evaporated and the meat is well-coated.

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    3. Prepare your toppings: shred the lettuce, dice the tomatoes and red onion, and have your cheese, sour cream, and jalapeños ready in separate bowls.

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    4. To assemble, gently crush each bag of Doritos slightly to break up the chips a bit.

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    5. Carefully tear open the top of each Doritos bag along the side, creating an opening for toppings.

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    6. Spoon a generous amount of the seasoned ground meat into each bag.

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    7. Let guests customize their walking tacos by adding their desired toppings such as lettuce, tomatoes, red onion, cheese, sour cream, jalapeños, and salsa directly into the bag.

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    8. Provide forks or spoons for easy eating directly from the bag. Enjoy!